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• The average NY golfer has two drinks per round
• RTDs and 50 mL spirits offer 60–70% profit margins, with low waste and quick service.
• Pre-mixed cocktails serve in seconds, keeping golfers focused on their game and not waiting in line.

For more options and ideas, consult with your Empire Merchants sales rep!

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Classic Golf Cocktails

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Gin & Tonic

Fill a Collins glass with ice. Add 1 part NEW AMSTERDAM gin to 2 parts tonic. Stir to combine. Garnish with lemon wheel.

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Old Fashioned

Combine ½ tsp. sugar with 3 dashes of THE BITTER TRUTH bitters in a rocks glass. Add 1 tsp. water, stir until dissolved. Fill glass with ice cubes, add 2 oz. WOODFORD RESERVE bourbon and stir to combine. Express the oil of an orange peel over the glass, then drop it into the glass to garnish.

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Spiked Half & Half

Fill a large highball glass with ice. Add 1½ oz. DEEP EDDY Lemon Vodka, 2 oz. iced tea, and 2 oz. of  lemonade. Gently stir. Garnish with a lemon slice.

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Transfusion

Combine 3 oz. THREE OLIVES vodka, 1.5 oz. grape juice, and ¼ oz. lime juice. Pour over ice. Top with ginger ale. Garnish, if desired.

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Whiskey Sour

Combine 2 oz. JACK DANIEL’S whiskey, ¾ oz. lemon juice and 1 oz. simple syrup in a cocktail shaker with ice. Shake vigorously for 10 to 15 seconds. Strain into rocks glass over fresh ice. Garnish with thick-cut lemon twist and cherry.